Holly Berry Social

Friday, November 20, 2015

London foodies learn to make meals on a budget at our first-ever UK #MashMeet

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About Me

I began my professional career after college as a law enforcement officer, and after 10 years of service, made the decision to become a full-time mom to 2 awesome kids. As they became more independent, I began working as a part-time sales rep for a small internet technology company. Here, I then began to venture into social media marketing, soaking up everything I could get my hands on about it. I soon got the green light to became the company’s social media manager, and love it!

I’ve been doing social media full time for about 2 years and I can tell you, it’s been one of the best decisions I’ve made. Second only to being a mother, my job here is very fulfilling and the teams I work with could not be better. They are energetic, motivated, hard working colleagues at work, and when work is set aside, they become family. I enjoy getting to know each of you and building relationships with the many incredible people out there in the work force, each of you striving to meet goals while enduring an ever difficult path of obstacles. I admire each of you. I hope you know that. I really look forward to building more and more relationships with the many of you out there, with businesses trying to stay competitive and doing everything you can to grow and thrive. I look forward to sharing in some of that victory with each of you.

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Friday, November 20, 2015

London foodies learn to make meals on a budget at our first-ever UK #MashMeet

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